June 13, 2012

my homemade amazing eats of boiled gyoza (Chinese style) with soy sauce +vinegar +chopped garlic/ginger +spicy sesame oil(rah-yu) !!(*゚∀゚*)!!

Now, can you give me the names of your favorite flour-based recipes?

I’ll look for them and will try, or at least will enjoy imaginary cooking;)

11:19pm  |   URL: http://tmblr.co/ZQ0BOyNJQrI1
  
Filed under: gyoza cooking nom dinner Chinese 
  1. donatellno reblogged this from kumako365jp
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  3. shinxmasteramanda reblogged this from kumako365jp
  4. carolriverart said: wow! i would like to learn the recipe ^^ looks tasty!
  5. yanaginikaze reblogged this from justvaleryhope
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  7. jagajagacurry reblogged this from kumako365jp
  8. eukatastrophe said: Scallion pancakes :9
  9. veradesu reblogged this from kumako365jp
  10. maybethings said: Oh my poor growling stomach. XD I have an affection for xiaolong bao and ban mian/pan mee, which is absolutely delicious and very comforting if done well.
  11. pugz-not-drugz said: Those look amazing!! Any chance you’ll share the recipe :D?
  12. random-aya reblogged this from chachaprincey
  13. philipnikodem reblogged this from overduefees
  14. uniformshark said: oh what is that sauce you put the gyoza in?
  15. ktothestein said: those look DELICIOUS! thank you for sharing
  16. chachaprincey reblogged this from kumako365jp
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  18. kumako365jp posted this

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